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  • Sandy Pollock and Crystal Cook, aka the Casserole Queens, pass along a recipe for King Ranch Casserole. Sandy grew up with the cheesy Tex-Mex dish and says the traditional quick-fix doesn't need updating. Never mind if the casserole's origins have gotten mixed up along the way: This one's a keeper.
  • Braille Without Borders was the first school for the blind in Tibet, founded by a German woman who is blind herself, Sabriya Tenberken. On assignment profiling Tenberken, writer Rosemary Mahoney had to face her own fear of losing her sight and challenge long-standing misconceptions about blindness.
  • A drop in the numbers of fierce beasts worldwide might seem like good news for deer and antelope. But expanding herds of grass-eaters leave stream banks naked and vulnerable to erosion, and can even change the stream's course, according to scientists calling for more protection of large predators.
  • Slow-cooking expert Stephanie O'Dea shares the story behind her KFC-inspired chicken: It was an attempt to recreate the Colonel's secret recipe so that her daughter, who has celiac disease, could experience a taste most Americans take for granted. In a twist, O'Dea also wanted to cook the chicken in a Crock-Pot.
  • A small Canadian company has created a genetically engineered apple that doesn't go brown when you slice it. It's waiting for approval from the U.S. Department of Agriculture. But some apple producers are worried that this new product will taint the apple's wholesome, all-natural image.
  • ABC's hit reality series adds its first bachelor-of-color this season: Juan Pablo Galavis. But critics say he adds little diversity beyond The Bachelors who came before.
  • Two years ago, strange sets of bewildering puzzles appeared on the Internet, with a message encouraging "highly intelligent individuals" to try to break the code. The code led to more clues spanning a global Internet mystery, that has yet to be solved.
  • Proposition 65 requires businesses to post public announcements about toxic chemicals in in their products. The law has been on the books for more than 20 years, and though it protects consumers, some say lawsuits over compliance disproportionately affect small businesses.
  • Michael Zusman used to be a lawyer, specializing in suing financial companies. The work literally started making him sick. Then he stumbled into baking. His new cookbook promises that you can make your own pastrami, pickles and bagels better than you can buy at your local deli.
  • First State Heritage Parks hopes to illuminate Delaware’s unique role in the passage of the 1964 Civil Rights Act this weekend.As part of its First…
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