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Climate change threatens many traditional foods in Alaska. But it’s also making farming more possible. A new training program aims to help Alaska Native communities grow more of their own food.

The next time you shop for a cooking stove, the gas versions might show a health warning label similar to those on tobacco products.

Trump has claimed that the only way he can lose on election day is if there’s voter fraud. New York Times reporter Nick Corasaniti explains the battle over the ballot box and post-election results.

Climate change is driving more extreme weather events in the region where many cocoa beans are grown. A brother-sister team in Germany is working on a solution: making chocolate without cocoa beans.

Farmers in the U.S. grow nearly 50 million tons of wheat every year. But a lot never reaches people's plates. The Washington State University Breadlab has a straightforward and delicious solution

The five were exonerated of charges related to the brutal assault of a New York jogger in 1989. In the September debate, Trump said they pled guilty, which they did not. They are now suing him.

Another 128 people were reported missing and 800 injured as landslides and flash floods from Typhoon Yagi continued to take their toll.

Researchers, farmer and bakers in Washington State are on the hunt for agricultural solutions that could help create a better loaf. They're looking at wheat blends that can help preserve soil carbon.

A massive project headed by Elon Musk in Memphis, Tenn., to power AI has moved at breakneck speed. But it's stirring controversy around pollution emissions. The EPA says it's looking into it.

Tourism industry watchers and historians say the number of Black history tours are increasing -- fueled by a new generation of tour guides who want to elevate Black stories.