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Nobody is more excited about Burger King's new Chicken Fries — fried chicken strips shaped and served like french fries — than Burger King. The workers at the Chicago store we visited were all dressed in large, sacklike yellow Chicken Fries T-shirts, and a chicken mascot cavorted on the electronic menu, next to a picture of the item.

"Two orders of Chicken Fries!" I said, infected, salmonella-like, with their joy.

"We don't have any Chicken Fries," said the server.

I pointed mutely at the dancing chicken above her head.

What happens when a teacher wants to assign an extra book for class, but the school can't afford a copy for every student?

For Dana Vanderford, an English teacher at L.W. Higgins High School in New Orleans, the book was Eric Schlosser's Fast Food Nation. Buying enough copies for her class would have cost more than $800. Not an option.

"I get $80 a year to buy resources for my classroom," Vanderford says. "And I have 90 students per semester. So that $80 doesn't go very far."

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